The garlic has properties to heal all kind of health condition and it’s already proven in many diseases as great helper.
For example this recipe for soup with main ingredients garlic, red onion and thyme can serve to beat many dangerous influenza viruses, colds and even the new winter norovirus. More and more people choose to heal them self with natural remedies without antibiotics, because with time the viruses become stronger and resistible. The new norovius winter virus caused great concerns at the beginning of this year, because it causes vomiting. This virus is better known by the name Sydney in 2012 and it doesn’t have worse symptoms than others. But, this virus can still cause vomiting, diarrhea, fever, headache and stomach cramps.
The most fascinating certainty about garlic is that the transformation changes in the infections don’t create any troubles for it. Garlic effectively battles against the new and changed infections, because of the concoction allicin. A study that was directed by gathering of analysts at the Washington University demonstrated that white garlic is to a great degree effective. Garlic is up to 100 times more effective than the 2 most prevalent anti-microbial in the battle against sicknesses, which are brought on by bacterium, which is in charge of infections transmitted by sustenance.
Why you should eat garlic?
As we mentioned garlic has the ability to treat all kind of diseases and according to new researches it is not implemented to the end the usage of garlic for health conditions. Eat garlic every day and stay healthy. Many people eat garlic with olive oil spread on bread and we have soup recipe to offer.
Garlic Soup Recipe
50 cloves of garlic (about 5 heads), cleaned and peeled
2 tablespoons butter
2 tablespoons olive oil
2 large onions, chopped
1 tablespoon chopped fresh thyme
6 cups (250 ml) clear chicken soup
1 bunch of fresh herbs – parsley, thyme, bay leaf (or you can use dried herbs)
3 cups stale bread cut into cubes
1 cup fat sour cream